LTV’s Cultural Event at Pondicherry – May 2019
On 21st May 2019, FSL-India’s Pondicherry coordinator organised a Cultural Event (CE) for our regular LTV volunteers. Every month, we organise a cultural event for our regular volunteers and we take them to any cultural and historical places which are located in and around Pondicherry. This month, the Cultural Event was focused on Indian Cooking. Tamil Indian Cooking: A typical Tamil meal consists of many spicy and non-spicy dishes. Many of these dishes are generally mixed and eaten with steamed…