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Tag: French cuisine

Work Camp at Fouras, France – Manjesh BM, Field Officer, FSL-India

Work Camp at Fouras, France – Manjesh BM, Field Officer, FSL-India

On the 16th of June, 2019 I flew to France, to the Western world. It was the first time for me – flying to Europe. I was very excited to go and also, a little bit worried. Indeed, I wanted to plan everything in advance like the train ticket, and the food availability there, and I also brought with me the chilli powder, because I knew I would have missed it a lot. My journey started from Bangalore airport on…

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